At La Plassohla restaurant, we want to share our passion for cooking through our menu, which changes and adapts to offer the best of each season, as well as our lunch menu. This menu reflects our desire to bring you new options week after week. This menu is available at midday from Monday to Friday (except bank holidays) and includes: starter, main and dessert (with a choice from several options for each course). The price is €25,5 per person.
Catalan-style roasted vegetables on crispy toast
Open-faced omelette with glass shrimp, garlic and parsley
Beetroot hummus with vegetables and toasted bread bites
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Grilled chicken with sautéed mushrooms and artichokes
Roasted cauliflower with sweet potato purée
Squid ink risotto
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Coffee éclair
Cake of the day
Ice cream , flavor to choose
*****
25,5 euros per person
It includes: starter, main course, dessert, bread and water
Available from Monday to Friday, not available during bank holidays.
Not available for groups of 11 people or more; groups of 11 people or more, please contact us at laplassohla@goutrouge.com
