Lunch Menu

At La Plassohla restaurant, we want to share our passion for cooking through our menu, which changes and adapts to offer the best of each season, as well as our lunch menu. This menu reflects our desire to bring you new options week after week. This menu is available at midday from Wednesday to Friday (except bank holidays) and includes: starter, main and dessert (with a choice from several options for each course). The price is €19 per person.

“Ajoblanco”, smoked salmon and almond ice cream
62 degree egg, ham cream and french fries
Carpaccio of beef tomato, idiazabal cheese and pepper cream


Hake fried fillet, pil pil, beans salad and mustard
Duck magret, carrot and orange cream
Beef kebab, feta, olives and mint sauce


Ice cream and sorbets
Cake of the day
Homemade “torrija”


19 euros per person

It includes: starter, main course, dessert, bread and water

Not available for groups of 11 people or more; groups of 11 people or more, please contact us at