At La Plassohla restaurant we are motivated by our desire to make sure our guests enjoy themselves while sharing our food, above all our tapas, around the table. Share tapas, share smiles. In short, sharing good times that will live on in our memories.
For groups of 10 or more, we have two menus, available below.
For group bookings, please contact us at: laplassohla@goutrouge.com
Conditions for groups: see bottom of this page
Comtal Menu (group menu I)
To share
Bread with tomatoes
Iberian ham
Iberian ham croquettes
Our potatoes ‘bravas’
Candied and caramelized endives, gorgonzola cheese and hazelnuts
Main dish
Grilled skirt steak with potato millefeuille and Café de Paris sauce
or
Salmon with miso sauce and roasted lettuce hearts
Desserts
Brownie with raspberry coulis and red berries
or
Selection of ice cream and sorbets
Bread and water included
55€ per person
Menu with wine included: 70€ per person
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Laietana Menu (group menu II)
Starters
Niçoise salad
or
Creamy Thai soup with prawns and mussels
Main dish
Beef tenderloin, truffle parmentier, mushrooms and demiglace
or
Creamy rice with beetroot, eel and Mató cheese
Desserts
Salvador Dalí Cheesecake
or
Flan with cream
Bread and water included
70€ per person
Menu with wine included: 85€ per person
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The menus need to be reserved in advance.
Some ingredients may change due to seasonal availability.
If you have any food allergies or intolerance, please let us know ahead of time.
To secure your booking, we require a 100% deposit.
The deposit will be deducted from the final bill.
All prices include VAT.
For group bookings, please contact us at: laplassohla@goutrouge.com
