At La Plassohla restaurant we are motivated by our desire to make sure our guests enjoy themselves while sharing our food, above all our tapas, around the table. Share tapas, share smiles. In short, sharing good times that will live on in our memories.
For groups of 10 or more, we have two menus, available below.
For group bookings, please contact us at: laplassohla@goutrouge.com
Conditions for groups: see bottom of this page
Comtal Menu
To share
Bread with tomatoes
100% Bellota Iberian ham
Iberian ham croquettes
Our potatoes ‘bravas’
Tuna belly salad
Main dish
Salmon with jengibre soy sauce and cabbage marinated in orange
Dessert
Brownie with raspberry coulis and red berries
Bread and water included
55€ per person
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Laietana Menu
Starter
Grilled lettuce heart with romesco sauce, parmesan cream and and herbed breadcrumbs
Main dish
Beef tenderloin, truffle parmentier, mushrooms and demiglace
Dessert
Flan with cream
Bread and water included
70€ per person
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Vegetarian Menu
Starter
Curried cauliflower and tzatziki sauce
Main dish
Tagliatelle Cipriani with truffle
Dessert
Brownie with raspberry sauce
Bread and water included
50€ per person
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The menus need to be reserved in advance.
Some ingredients may change due to seasonal availability.
If you have any food allergies or intolerance, please let us know ahead of time.
To secure your booking, we require a 100% deposit.
The deposit will be deducted from the final bill.
All prices include VAT.
For group bookings, please contact us at: laplassohla@goutrouge.com
